What Are Birria Ramen Tacos?

By Niam Hocaine, founder and food writer · Updated August 31, 2026

Birria ramen is a 2020s Los Angeles fusion: the chile-adobo consomme from birria becomes a ramen broth, served with wheat ramen noodles and the stewed birria beef in place of a dipped taco. It is usually finished with onion, cilantro, lime and a soft egg, sometimes cheese

Birria Ramen Tacos

It was born at LA birria trucks and spread nationwide on TikTok.

Birria Ramen (Birria Ramen) are United States (Los Angeles) tacos made with stewed birria beef, the chile-adobo consomme, and wheat ramen noodles instead of a taco, beef slow-stewed in chile adobo; noodles cooked in the consomme, served on none; served as a noodle soup tortillas.

Also called: Birria Ramen
Family: Meat
Filling: Birria beef with ramen noodles
Cut / main ingredient: Stewed birria beef, the chile-adobo consomme, and wheat ramen noodles instead of a taco
How it is cooked: Beef slow-stewed in chile adobo; noodles cooked in the consomme
Tortilla: None; served as a noodle soup
Usually topped with: Onion, cilantro, lime, a soft egg, sometimes cheese
From: United States (Los Angeles), United States

A 2020s fusion: the birria consomme becomes a ramen broth, with the stewed beef and noodles in place of a dipped taco. Born at LA birria trucks, spread fast on TikTok.

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Last updated August 31, 2026. Venue details refresh with each data import.