What Are Shrimp Tacos?
A shrimp taco (taco de camaron) is shrimp, grilled, sauteed with garlic and chile, or battered and fried Baja-style, in a warm tortilla with cabbage or slaw, a creamy sauce and lime. It is a coastal and Baja staple, quick-cooking and lighter than a meat taco unless it is deep-fried
This guide covers how shrimp tacos are made, the Baja style, and where to find them.
Shrimp Taco (Tacos de Camarón) are Baja California / Sinaloa tacos made with shrimp, battered and fried, or grilled/sautéed, served on corn or flour tortillas.
Where US venues name it
Counted from venue names in our directory, so it undercounts places that serve it without saying so.
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Where to eat shrimp taco in the US
San Angelo, TX
- Camarón Loco Restaurant & Tacos el GymClosed todayCallDirections
Last updated August 31, 2026. Venue details refresh with each data import.
